35 different sorts of sadza. Or, is it porridge?

sadza and milk

There is more to porridge than a simple breakfast cereal dish. Sadza, generally described in English as a stiff meal porridge, is the highlight of traditional Zimbabwean cuisine. Almost any Zimbabwean can make this dish. Growing up, I wasn’t aware of much variety in the manner sadza was cooked. In more recent times, however, I … Read more